Coffee Shrub

Coffee is a multi-stemmed, gangly, awkward, diminutive shrub. Coffee Shrub is dimunitive too; a micro-seller of coffee serving shops that roast. We sell green coffee in batches that equal roughly a bit less than 1/2 or 3/4 of a traditional jute bag packaged in Grain-Pro lined bags, at either 50lbs. or 100lbs. You have the convenience of thorough, descriptive reviews as a starting point for your own tasting notes and also relevant information about the farms, including images that you can use to promote the coffee. Look over our coffees and see if any of these offerings would complement your current list.

Recent Coffee Additions

Omaira Munoz is a bright coffee. Red berry, toasted sugar and baker's cacao rise from the fragrance of the dry grounds. The break shows fresh cedar...
This lot of Red Bourbon is a subtly fruited coffee with a dark sugar sweetness that is typical of the varietal. There is demurara sugar and dried...
El Inteligente is a sweet, crisply refreshing coffee. The dry fragrance of is like a spiced holiday punch with orange zest, clove, pumpkin spice,...
This Huila coffee is a real crowd-pleaser, with a simple, yet refined profile built on a sweetness that is grounding in the cup. The dry aromatics...

News

I've mentioned it a lot of times already I know, but I really can't say enough how awesome the roaster scene is in Chicago right now. Not just because there's a lot of folks doing quality work, but also because there's a lot of folks doing really...

On the Horizon (05/07/13)
Folks, Just a quick heads up to let you all know that we have some beautiful, fresh coffees both clearing now in the Bay and afloat just behind them. First to clear (later this week) will be the Guatemalan coffees and we couldn't be more excited...

Keith Hamrick was one of the first roasters I met when I started my coffee roasting career, I've been talking to him about roasting for more than a decade. The track to finally opening Northbound Coffee Roasters just over a year ago was arduous at...

Shrub backed its way into selling green coffee to roasters. We found some small roasters were ordering significant amounts from Sweet Maria's in our 20 Lb. bags. It seemed to be a way to have special offerings or to fill gaps in the inventory....

It's been a bit disorienting coming back from a good deal of activity on the east coast with stops in Boston for the SCAA Expo and New York City for a cupping that we organized for roasters there that was generously hosted by JOE coffee at their pro...

Recent comments

Misty18Walsh posted in The Quest M3 Coffee Roaster on 05/20/13
I know various professors. All them are just against custom papers writing firms. However, I do not care about it and I feel myself Ok to use term...(view)
Jimmy.oneschuk posted in Colombia Huila Ramiro Collazos on 05/17/13
I'd like to ascertain an approximate altitude, at any availability :)(view)
the_trystero posted in On the Horizon on 05/07/13
I was kind of bored lately but am now very excited after reading about the upcoming Guatemalans and the Ethiopians. I'm glad I've been running...(view)
blackoakcoffee posted in Ethiopia Illubabor Baaroo on 05/02/13
just cupped my first sample roast of this coffee for the third time. One week off of roast this coffee is showing much more full sweetness and the...(view)
daneisen68 posted in The Quest M3 Coffee Roaster on 04/30/13
Thanks Scott, I have now had a few weeks of working on back to back roasting and am finally getting the hang of things. I have been working with a...(view)