Green Coffee

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Origin Name Price Actions
Africa

Burundi Kayanza Yandaro Station

$6.05
Out Of Stock
After the coffee is depulped and fermented, it's laid to drip dry in piles like this on the "skin drying" tables, before being moved to the main drying beds.
Burundi Kayanza Yandaro Station
Burundi Kayanza Yandaro Station

Cherry flesh and orange pulp notes are understated, with caramel and molasses-type sugary sweetness more dominant, and citric to black tea-like vibrance. Surprisingly chocolatey at Full City. City to Full City. Good for espresso.

Central America

Costa Rica Helsar Asdrubal Chavez

$6.60
Out Of Stock
Outside the Helsar de Zarcero micro mill, West Valley
Costa Rica Helsar Asdrubal Chavez
Costa Rica Helsar Asdrubal Chavez

A sturdy cup, underlying honey note, brown sugar, balance of sweetness and bittering components, high % cacao bar and hints of dried fruit and coconut. Infinitely drinkable! City to Full City+. Good for espresso.

Central America

Costa Rica Helsar Magdalena Vega

$6.55
Out Of Stock
Colorful sign on the side of the building that houses Helsar's wet mill machinery
Costa Rica Helsar Magdalena Vega
Costa Rica Helsar Magdalena Vega

A balanced cup, nut-to-chocolate roast tastes, restrained sweetness of caramelized sugars, subtle top notes like green apple, hazelnut, and walnut. City to Full City+. Good for espresso.

Central America

Costa Rica Helsar Miguel Rojas

$6.55
Out Of Stock
How many cajuelas of coffee cherry did they deliver? This measurement is unique to Costa Rica and is about 25lbs, or a single basket of cherry.
Costa Rica Helsar Miguel Rojas
Costa Rica Helsar Miguel Rojas

Base of unrefined sugars, apple and tamarind hints, tangy black tea finish. Deeper roasts are dominated by bittersweet chocolate roast tones. City+ to Full City+. Good for espresso.

Central America

Costa Rica Tarrazu Don Mayo La Loma

$6.55
Out Of Stock
The office an lab amidst the drying patios of Don Mayo mill
Costa Rica Tarrazu Don Mayo La Loma
Costa Rica Tarrazu Don Mayo La Loma

Heady brown sugar sweetness, flavors of cane juice, apple, candied walnut, baking spice, and tootsie roll in deeper roasts. City to Full City+. Good for espresso.

Central America

Guatemala Antigua Pulcal Inteligente

$6.25
Out Of Stock
This sign marks the entrance to the farm
Guatemala Antigua Pulcal Inteligente
Guatemala Antigua Pulcal Inteligente

Brown sugar, apple-like acidity, indications of green tea, almond, toasted barley, raisin, and fig. Dominant bittersweet chocolate when roasted dark. City to Full City+. Good espresso.

Central America

Guatemala Chimaltenango Herber Chali

$6.60
Out Of Stock
Guatemala Chimaltenango Herber Chali
Guatemala Chimaltenango Herber Chali
Guatemala Chimaltenango Herber Chali

Raw sugar, caramel, creamy Macadamia and Brazil nuts and a slight citric impression. Big bodied and chocolatey at Full City and beyond. City to Full City+. Nice espresso.

Central America

Guatemala Hoja Blanca Don Aurelio Lot 2

$6.75
Out Of Stock
Don Aurelio Villatoro takes us on a tour of his farms, mill and in this photo his nursery. Hoja Blanca
Guatemala Hoja Blanca Don Aurelio Lot 2
Guatemala Hoja Blanca Don Aurelio Lot 2

City+ roasts are illuminated by a sweet lemon flavor/acidity that adds a brilliance to the bittersweet cup, which cools to flavors of brown sugar, golden raisin, dried apple, toffee-nut, and hints of clove and cinnamon in the aftertaste. City to Full City+.

 

Central America

Guatemala Huehuetenango Boqueroncito

$6.80
Out Of Stock
L to R: Antonio and Aurelio Villatoro at Boqueroncito farm
Guatemala Huehuetenango Boqueroncito
Guatemala Huehuetenango Boqueroncito

A superb drinking coffee, complex sweetness, turbinado and honey, cinnamon-spiced chocolate, lemon acidity. Bigger berry/cocoa flavors at Full City. City to Full City+. Near perfect espresso.

Central America

Guatemala Huehuetenango Finca Rosma

$6.90
Out Of Stock
"Welcome to Rosma", the modest sign hangs as you enter the property on the way down to the wet mill.
Guatemala Huehuetenango Finca Rosma
Guatemala Huehuetenango Finca Rosma

Rosma brews so well with mouth-cleansing acidity, dark sugary sweetness, fruited notes of dark grape and plum, a dash of baking spice and rock solid bittersweet core. City to Full City+. Good for espresso.

Central America

Guatemala Huehuetenango Xinabajul Producers

$6.00
Out Of Stock
Typical small-size depulping machine at a mill in Cuilco, Huehuetenango
Guatemala Huehuetenango Xinabajul Producers
Guatemala Huehuetenango Xinabajul Producers

Flavor components of minimally processed sugars, molasses, torrone candy, an apple note and deep cocoa tones when roasted dark. City to Full City+. Good espresso.

Central America

Guatemala Xinabajul Mejor de Peña

$6.70
Out Of Stock
On a hike in the region a few years back with local farmers
Guatemala Xinabajul Mejor de Peña
Guatemala Xinabajul Mejor de Peña

A bodied, structured and balanced brew, flavors of roasted almond drizzled with caramel, corn syrup, bittersweet chocolate and a dried apple accent. City to Full City+. Good for espresso.

Central America

Honduras Comayagua Angel Vasquez

$5.75
Out Of Stock
These flowers will bloom, and soon after, become coffee cherry. Comayagua.
Honduras Comayagua Angel Vasquez
Honduras Comayagua Angel Vasquez

Unrefined sugar sweetness accented by herbaceous rue and Thai basil, citric acidity, berry accents, bittersweet cocoa and a walnut accent note. City to Full City+. Good espresso.

Central America

Honduras Corquin Walter Romero

$5.75
Out Of Stock
Walter takes me on a tour of La Lesquinada, one of the farms he manages in Corquin
Honduras Corquin Walter Romero
Honduras Corquin Walter Romero

Versatile in the roaster, molasses sugars, dried apple, Brazil nut, black tea-like mouthfeel, bittersweet chocolate, coconut chips. City to Full City+.

Central America

Nicaragua Finca Buenos Aires Lot 1

$5.95
Out Of Stock
At the entrance to Finca Buenos Aires
Nicaragua Finca Buenos Aires Lot 1
Nicaragua Finca Buenos Aires Lot 1

Crowd pleasing in light and middle roasts, raw cane and brown sugars, accent notes of vanilla bean, roasted almond, dried apple, mild tea-like acidity, and bittersweet finish. City+ to Full City+. Good for espresso.

Indonesia & SE Asia

Sumatra Honey Process Tujuh Cooperative

$6.70
Out Of Stock
Grading the coffee by pre sorting out the overripe (dark color) and underripe (green color) coffee cherries before depulping, Sumatra
Sumatra Honey Process Tujuh Cooperative
Sumatra Honey Process Tujuh Cooperative

A fruit-forward honey process Sumatra with syrupy sweetness, dried fruit and cherry pulp, prune and date, herbal Thai basil impression, and a sweet bell pepper note in the finish. City to Full City.

South America

Colombia Arroyo Chuscal

$6.15
Out Of Stock
Hiking near Rio Penderisco in Urrao visiting farmers whose coffee we purchased
Colombia Arroyo Chuscal
Colombia Arroyo Chuscal

Berry aroma, flavor accents of orange and lime zest, winey grape, and citric vibrance. Cacao nibs and dark chocolate bar flavors when roasted darker. City to Full City+.

South America

Colombia Buesaco Alianza de Granjeros

$6.30
Out Of Stock
Farmers delivering coffee by horse at the Buesaco coffee alliance.
Colombia Buesaco Alianza de Granjeros
Colombia Buesaco Alianza de Granjeros

Alianza Granjeros shows complex fruited tones in light and medium roasts, dark berry, winey apple, tropical hints and baking spice finishing notes. Apple-like acidity comes through, with body like fruit juice. City to Full City.

South America

Colombia Caicedo Las Alegrias

$6.25
Out Of Stock
Parabolic drying room on the hike up from Caicedo town. Vents at the front and rear allow air to pass through, keeping internal humidity low.
Colombia Caicedo Las Alegrias
Colombia Caicedo Las Alegrias

Light roasts promise tea-like tannic mouthfeel, green grape and cherry pulp, wine-like accents, molasses sweet tones, aromatic sandalwood, and cinnamon. Bittersweet at darker roast levels. City to Full City+.

South America

Colombia Inzá Las Estrellas

$6.75
Out Of Stock
A typical "Parabolico" coffee drying room in Inzá region
Colombia Inzá Las Estrellas
Colombia Inzá Las Estrellas

Honey and panela sugar give way to layers of golden apple, herbal tea, lemon, and chai spice. Full City yields chocolate roast flavors with dark fruit hints. City to Full City+. Good for espresso.

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