Green Coffee

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Africa

Kenya Nyeri Thuti-Kiaga Peaberry

$6.85
Out Of Stock
Kenya Nyeri Thuti-Kiaga Peaberry
Kenya Nyeri Thuti-Kiaga Peaberry
Kenya Nyeri Thuti-Kiaga Peaberry

Compact caramel sweetness, and fruited flavor notes of date, golden raisin, currant, and tart orange. Full City works well as espresso, lemon/orange vibrance and high % cacao bar. City to Full City+. Good espresso.

Africa

Ethiopia Dry Process Shakiso Kayon

$6.95
Out Of Stock
Laying out the whole coffee cherry to produce naturals at Kayon Mountain mill, sorting out any defects along the way
Ethiopia Dry Process Shakiso Kayon
Ethiopia Dry Process Shakiso Kayon

Kayon natural is brimming with fruited notes of raspberry, blackberry, blueberry, dried tamarind and cherry, and a honeysuckle aroma. I'd be remiss if I didn't mention cocoa powder too, the level of which is determined by roast degree. City to Full City+. Good for espresso.

Central America

Costa Rica Don Oscar La Montaña

$6.60
Out Of Stock
Costa Rica Don Oscar La Montaña
Costa Rica Don Oscar La Montaña
Costa Rica Don Oscar La Montaña

Mouth pleasing brilliance like lemon-herb tea, simple raw sugar backdrop helping understated notes of raisin, walnut, and dried apple stand out. Toasted graham finish. City to Full City+.

Central America

El Salvador Finca La Esperanza

$5.80
Out Of Stock
El Salvador Finca La Esperanza
El Salvador Finca La Esperanza

Raw sugar and roasted nut tones that come together like sweetened almond milk, subtle black tea note, creamy body, and orange zest brightness. Rich chocolate tones when roasted dark. City to Full City+. Good for espresso.

Central America

Guatemala Patzun Finca Las Camelias

$6.80
Out Of Stock
Guatemala Patzun Finca Las Camelias
Guatemala Patzun Finca Las Camelias
Guatemala Patzun Finca Las Camelias

Patzun shifts and changes along a broad roast range, light roasts with raisin and pear, darker roasts berry and fig, balanced bittersweetness along the way. Mouthfeel is silky like clarified butter. City to Full City+. Good for espresso.

Central America

Guatemala Acatenango San Diego Buena Vista

$6.05
Out Of Stock
Guatemala Acatenango San Diego Buena Vista
Guatemala Acatenango San Diego Buena Vista
Guatemala Acatenango San Diego Buena Vista

Great balance of sweet/bittersweetness, with accent notes of cinnamon spice, dried apple, vanilla, and candied walnut. Excels at a wide roast range - City to Full City+. Good for espresso.

Central America

Guatemala Huehuetenango Finca Rosma Lot 1

$6.90
Out Of Stock
Guatemala Huehuetenango Finca Rosma Lot 1
Guatemala Huehuetenango Finca Rosma Lot 1

City and City+ roasts are the brightest cups, cranberry acidity, with panela sweetness, and notes of berry, raisin, and a dried apricot. Full City adds bittersweet cocoa to the mix. City to Full City+. Good for espresso.

Central America

Guatemala Xinabajul La Libertad Lot 1

$6.15
Out Of Stock
Guatemala Xinabajul La Libertad Lot 1
Guatemala Xinabajul La Libertad Lot 1
Guatemala Xinabajul La Libertad Lot 1

A crowd pleasing cup at any roast level, caramel and molasses sweetness, roasted almond, green apple and raisin accents, and heavy cocoa roast tone as you pass City+. City to Full City+ (and beyond). Good for espresso.

Central America

Costa Rica Tarrazu San Francisco 1900

$6.65
Out Of Stock
The delivery site at La Casona micro mill - that's Roger's son at far left, and Onofre, an agronomist at far right.
Costa Rica Tarrazu San Francisco 1900
Costa Rica Tarrazu San Francisco 1900

Rounded sweetness in the cup, with nuanced finishing flavors that come to a point. Look for butter toffee, caramelizing dark sugars, an almond accent note, and acidity that cuts through like lemongrass herbal tea. City+ to Full City.

Central America

Guatemala Hoja Blanca Don Aurelio Lot 2

$6.75
Out Of Stock
Don Aurelio Villatoro takes us on a tour of his farms, mill and in this photo his nursery. Hoja Blanca
Guatemala Hoja Blanca Don Aurelio Lot 2
Guatemala Hoja Blanca Don Aurelio Lot 2

City+ roasts are illuminated by a sweet lemon flavor/acidity that adds a brilliance to the bittersweet cup, which cools to flavors of brown sugar, golden raisin, dried apple, toffee-nut, and hints of clove and cinnamon in the aftertaste. City to Full City+.

 

Indonesia & SE Asia

Sumatra Wet Processed Gunung Gayo

$7.35
Out Of Stock
Ancient Tim Tim tree in Gayo region
Sumatra Wet Processed Gunung Gayo

This washed Sumatra is like a hybrid between Sumatra and a Central America coffee: burned sugar, raw cacao, honeyed aroma, mild apple hint, with licorice and chicory root finish notes. City to Full City+. Good espresso.

Indonesia & SE Asia

Java Sunda Gunung Jaladri

$6.95
Out Of Stock
Java Sunda Gunung Jaladri
Java Sunda Gunung Jaladri
Java Sunda Gunung Jaladri

Jaladri is such a clean tasting Javanese coffee, with inky body at all roasts, toffee sweetness, and capable of heavy chocolate roast tone. Top notes of dried apple, chopped date, and walnut. City to Full City+. Good for espresso.

Indonesia & SE Asia

Sumatra Honey Process Tujuh Cooperative

$6.70
Out Of Stock
Grading the coffee by pre sorting out the overripe (dark color) and underripe (green color) coffee cherries before depulping, Sumatra
Sumatra Honey Process Tujuh Cooperative
Sumatra Honey Process Tujuh Cooperative

A fruit-forward honey process Sumatra with syrupy sweetness, dried fruit and cherry pulp, prune and date, herbal Thai basil impression, and a sweet bell pepper note in the finish. City to Full City.

South America

Colombia Caicedo Las Alegrias

$6.25
Out Of Stock
Parabolic drying room on the hike up from Caicedo town. Vents at the front and rear allow air to pass through, keeping internal humidity low.
Colombia Caicedo Las Alegrias
Colombia Caicedo Las Alegrias

Light roasts promise tea-like tannic mouthfeel, green grape and cherry pulp, wine-like accents, molasses sweet tones, aromatic sandalwood, and cinnamon. Bittersweet at darker roast levels. City to Full City+.

South America

Colombia Vereda Buesaquito

$6.25
Out Of Stock
Colombia Vereda Buesaquito
Colombia Vereda Buesaquito
Colombia Vereda Buesaquito

Centered around caramelizing sugars and caramel candy, Buesaquito also offers fruited accents of red apple and D'anjou pear. Dark roasts produce brooding chocolate with a touch of grape. City to Full City+. Good for espresso.

South America

Colombia Honey Process Aponte Community

$6.65
Out Of Stock
Colombia Honey Process Aponte Community
Colombia Honey Process Aponte Community
Colombia Honey Process Aponte Community

Strawberry-rhubarb and dried berry aroma, flavor notes of rustic molasses, blueberry, fruit jams, and a cranberry-like vibrance. Big body and bittersweetness, especially with heavy roast development. City to Full City+.

South America

Colombia Buesaco Alianza de Granjeros

$6.65
Out Of Stock
Out visiting farms on a visit to Buesaco July 2017, this family in the Aponte area.
Colombia Buesaco Alianza de Granjeros
Colombia Buesaco Alianza de Granjeros

Caramelizing sugar sweetness leads into layers of raw sugars, roasted almond, an elegant green apple note, pear, orange peel, and the finish is capped by a complex baking spice aroma. City to Full City. Good for espresso.

South America

Colombia Municipo San Lorenzo

$6.25
Out Of Stock
Out visiting farms on a visit to Buesaco July 2017, this family in the Aponte area.
Colombia Municipo San Lorenzo
Colombia Municipo San Lorenzo

A much "bigger" cup than aromatic profile, light brown sugar, molasses hints, citric vibrance, and fruited hints of orange, yellow peach, and bright berry. City to Full City+.

South America

Colombia Buesaco Alianza de Granjeros

$6.30
Out Of Stock
Farmers delivering coffee by horse at the Buesaco coffee alliance.
Colombia Buesaco Alianza de Granjeros
Colombia Buesaco Alianza de Granjeros

Alianza Granjeros shows complex fruited tones in light and medium roasts, dark berry, winey apple, tropical hints and baking spice finishing notes. Apple-like acidity comes through, with body like fruit juice. City to Full City.

South America

Colombia La Plata Raul Hector

$6.50
Out Of Stock
Raul Hector lays out newly depulped and fermented coffee to dry in his covered drying room, San Francisco Alta, La Plata.
Colombia La Plata Raul Hector
Colombia La Plata Raul Hector

Undercurrent of brown sugar-like sweetness, with floral butterscotch and an understated blackberry note. Deeper roasting brings out prune/plum dried fruit and bittersweet chocolate. City to Full City+. Good for espresso.

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