Green Coffee

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Africa

Burundi Mutambu Colline Migoti

$210.00
Payments are made to the farmers as soon as the whole cherry is delivered and weighed - Migoti Station
Burundi Mutambu Colline Migoti
Burundi Mutambu Colline Migoti

Sparkling acidity shines through a foundation of chocolate and dark sugars, with accents of lemon grass tea, semi-sweet chocolate and cocoa-covered raisins. City to Full City. Good for espresso.

Africa

Burundi Rwiri Yagikawa Station

$215.00
Yagikawa cooperative members on a 2017 visit to the wet mill - Rwiri
Burundi Rwiri Yagikawa Station
Burundi Rwiri Yagikawa Station

So much flavor to unpack; dried stone fruit, cinnamon powder and clove spice, pink grapefruit and perfumed floral hints, mouth-cleansing black tea-like acidity. City to Full City. Good espresso.

Africa

Ethiopia Agaro Kedamai Cooperative

$222.50
Drying parchment covered with netting to protect from the mid-day sun, Kedamai coop
Ethiopia Agaro Kedamai Cooperative
Ethiopia Agaro Kedamai Cooperative

Clean, transparent sweetness when roasted light, with an orange flavor that accents the cup and defines acidity too, followed by peach tea, and orange blossom top notes. City to City+. Full City for espresso.

Africa

Ethiopia Dry Process Hambela Buku 13 Screen

$232.50
Ripe cherry that has been sorted before moving to the drying beds, Guji Zone
Ethiopia Dry Process Hambela Buku 13 Screen
Ethiopia Dry Process Hambela Buku 13 Screen

Light roasts have a floral aroma, with allusions to dried strawberry and prune, tamarind paste, burdock root, anise and molasses. Rustic fruited notes like Harar with the delicate side of a Guji too. City to Full City. Wild espresso.

Africa

Ethiopia Guji Hambela Wamena Akrabi

$232.50
This is what good selective harvesting looks like - near uniform ripeness. The stations pay more for this, of course, as the picker will pick less coffee than if they simply stripped the trees. Guji Zone
Ethiopia Guji Hambela Wamena Akrabi
Ethiopia Guji Hambela Wamena Akrabi

Expect elegant, refined flavors, and a downright floral brew. Pearl jasmine and black tea, vivid acidity, sweet lime, salmon berry, mango, mild spiced notes and pristine, pointed sweetness. City to City+.

Africa

Ethiopia Guji Uraga Tome

$235.00
Hand sorting at the drying beds, removing as much of the physically defective coffee that can be spotted by eye, Tome station.
Ethiopia Guji Uraga Tome
Ethiopia Guji Uraga Tome

Floral impressions of tuberose and star jasmine, with simple syrup sweetness backing elegant Earl Grey, mace and fruited hard candy accents, and acidity like black tea with lemon. City to City+.

Africa

Ethiopia Kochore Jet Hama

$235.00
Removing the sticky mucilage from the recently fermented coffee with wooden paddles at this Kochore wet mill site
Ethiopia Kochore Jet Hama
Ethiopia Kochore Jet Hama

Perfumed jasmine and lavender florals at City, with a bergamot citrus oil note, sweet raw sugars, vibrant acidity, and Earl Grey tea aftertaste. Complex, to say the least. City to Full City.

Africa

Ethiopia Organic Dry Process Limu Kossa Farm

$230.00
Parchment coffee resting in the warehouse at Limu Kossa before the final export preparations are made
Ethiopia Organic Dry Process Limu Kossa Farm
Ethiopia Organic Dry Process Limu Kossa Farm

Fragrance and aroma are potent. Complex molasses and sorghum sweeteners, pine syrup aroma, dried berry, raisin and prune, big cocoa roast flavors when roasted dark. City to Full City. Good espresso.

Africa

Ethiopia Organic Sidama Shantawene Village

$237.50
Payment day for nearly 700 outgrowers who sell their coffee to the group and a meeting about best harvest practices
Ethiopia Organic Sidama Shantawene Village
Ethiopia Organic Sidama Shantawene Village

SO sweet (9.6!), floral honey and honey comb, citrus high tones, honey tangerine and Valencia orange, light touches of jasmine, fresia, berry and baking spice. City to City+

Africa

Ethiopia Yukiro Cooperative

$232.50
Penagos mechanical demucilager at Yukiro cooperative
Ethiopia Yukiro Cooperative
Ethiopia Yukiro Cooperative

Light roasts of Yukiro make excellent pour over brews, delicate floral aroma, soft fruited notes like lime, pink grapefruit, green apple and nectarine and backing of simple syrup sweetness. City to City+.

Africa

Kenya Kiambu Evans Farm AA

$257.50
Coffee nursery in Kiambu, protected from direct sun beneath shade canopies fashioned from bamboo and black netting.
Kenya Kiambu Evans Farm AA
Kenya Kiambu Evans Farm AA

Start with City+ where you can expect a sweetness of raw sugars marked by Earl Grey tea and cardamom, lemon cookie, citrus zest and an interesting olive oil-like finishing note. City+ to Full City.

Africa

Kenya Othaya Gura AB

$270.00
Spreading the recently washed coffee on drying beds in order to get the drying underway, Othaya.
Kenya Othaya Gura AB
Kenya Othaya Gura AB

Flavor notes of cranberry lemonade, orange, honey, and raw sugars, with fruit and baking spice aromatics. Bright, citric acidity impacts the cup. City to Full City.

Africa

Rwanda Karongi Gitesi

$222.50
Signs lead the way to the station along the road through town, Karongi
Rwanda Karongi Gitesi
Rwanda Karongi Gitesi

Raw sugar sweetness underscores the cup, black and green tea notes, mandarin orange and apple accents and tea-like, crisp finish. A delicious, delicate pour over! City to Full City.

Africa

Rwanda Kivu Kageyo

$217.50
Tending to the parchment coffee as it dries on the beds at Kageyo station
Rwanda Kivu Kageyo
Rwanda Kivu Kageyo

Versatile in roast level and brew methods,  the cup reveals layers of brown sugar, cinnamon, cane juice, clove, blueberry, chocolate and more. City to Full City. Good espresso. 

Africa

Rwanda Nyamasheke Mutovu

$212.50
The skin drying tables are where the wet coffee is subjected to intense hand-sorting, a first stop on the way to the final drying beds - Mutovu
Rwanda Nyamasheke Mutovu
Rwanda Nyamasheke Mutovu

Aromatic butterscotch sweetness, vanilla-caramels, accents of peach and Earl Grey tea and a smattering of baking spices. Dark cacao bar at Full City (and beyond). City to Full City+. Good for espresso.

Central America

Costa Rica Helsar Cascara Coffee Fruit Tea

$118.80
Clever Dripper and Handy Brew are excellent brew devices to steep your cascara coffee fruit tea

It's tea, made from coffee, and you can eat it! Yes, these dehydrated coffee cherries are crispy, tart and sweet. No roasting necessary, just steep a fruited tea, try as sun tea, or use as a snack in place of dried fruit. Flavors of hibiscus, tamarind, passion fruit, apple, raisin. With or without sweetener, this one's great. 

Central America

Costa Rica Helsar Miguel Rojas Lot 2

$242.50
Welcome to Helsar de Zarcero
Costa Rica Helsar Miguel Rojas Lot 2
Costa Rica Helsar Miguel Rojas Lot 2

Base of unrefined sugars, apple and tamarind hints, tangy black tea finish. Deeper roasts are dominated by bittersweet chocolate roast tones. City+ to Full City+. Good for espresso.

Central America

Costa Rica Los Crestones Finca Alaska

$240.00
At Los Crestones micro mill a few years back. Chirripo
Costa Rica Los Crestones Finca Alaska
Costa Rica Los Crestones Finca Alaska

Interplay of unrefined sugar and bittering roast tone, semi-sweet chocolate, malted barley syrup, oatmeal cookie finishing flavor of raw cacao nibs. Fantastic dual-use coffee. City+ to Full City+. Good for espresso.

Central America

Costa Rica Tarrazu La Casona SF 1900 Lot 2

$245.00
Laying out coffee to dry and raised beds in the full sun, though afternoon shade is on the way due to the high peaks of the surrounding Talamanca highlands.
Costa Rica Tarrazu La Casona SF 1900 Lot 2
Costa Rica Tarrazu La Casona SF 1900 Lot 2

Rounded cup, molasses and cane sugar, baking cocoa, vanilla accent and acidity like black tea with a lemon hint. Full City builds a more chocolate-toned cup. City+ to Full City+. Good for espresso.

Central America

El Salvador Apaneca Finca Miravalle Bourbon

$217.50
Bourbon cherry at Finca Miravelles
El Salvador Apaneca Finca Miravalle Bourbon
El Salvador Apaneca Finca Miravalle Bourbon

Central flavors are raw sugars and soft roasted nut tones. Light roasts have tea-like vibrance, while Full City shows caramelizing bittersweetness and a subtle raisin accent. City to Full City. Good for espresso.

Central America

El Salvador Ataco Finca Villa Maria Bourbon

$200.00
Coffee being pulled from the drying beds in town and moved to the dry milling equipment for further sorting
El Salvador Ataco Finca Villa Maria Bourbon
El Salvador Ataco Finca Villa Maria Bourbon

Villa Maria holds a balanced center into 2nd snaps. Equal parts sweet and bittering, raw sugars, semi-sweet chocolate chips and baking cocoa. City+ to Full City+. Good espresso.

Central America

El Salvador Santa Ana Miravalle H1

$220.00
Finca Miravalles, the farm of Luis Duarte
El Salvador Santa Ana Miravalle H1
El Salvador Santa Ana Miravalle H1

Underlying sweetness of toffee and caramel, notes of cacao nibs, candied nut and green tea. Bitter-to-sweet roast tones at Full City with raisin and dried fig. City to Full City+. Good espresso. 

Central America

Guatemala Antigua Finca Cabrejo

$255.00
Welcome to Finca Cabrejo in Antigua
Guatemala Antigua Finca Cabrejo
Guatemala Antigua Finca Cabrejo

Cabrejo shows balance across the roast spectrum, bold raw sugar and bittersweet chocolate flavors, big body, and hints of dried date and raisin, baking spice, and lemon tea when roasted light. City to Full City+. Good for espresso.

Central America

Guatemala Antigua Hunapu Ciudad Vieja

$242.50
Yellow coffee fruit at a farm in Hunapu
Guatemala Antigua Hunapu Ciudad Vieja
Guatemala Antigua Hunapu Ciudad Vieja

Semi-sweet chocolate chips, brown sugar, chocolate-walnut brownie and apple-like acidity. Classic, balanced Guatemalan coffee and fantastic daily drinker. City+ to Full City+. Good espresso.

Central America

Guatemala Chimaltenango Concepcion Buena Vista

$242.50
New coffee planted at Buena Vista farm, Antigua
Guatemala Chimaltenango Concepcion Buena Vista
Guatemala Chimaltenango Concepcion Buena Vista

Classic bittersweet espresso and crowd pleasing coffee, caramel, toffee, honey, dried green apple accent at City/City+, hefty chocolate roast flavors at Full City.  City to Full City+. Good espresso.

Central America

Guatemala Patzun Finca La Florida

$255.00
Walking another farm in Patzun that is near Finca La Florida, Finca Las Camelias.
Guatemala Patzun Finca La Florida
Guatemala Patzun Finca La Florida

Roasted light, you're treated to moderate honey and muscovado sugar sweetness, red raisin, roasted nibs and tea-like mouthfeel/acidity. City to City+. Full City for espresso.

Central America

Guatemala Proyecto Xinabajul Bojonalito

$237.50
You're looking at a recent Cats of Coffee calendar cat - Bojonalito, at the home of Selvin Palacios.
Guatemala Proyecto Xinabajul Bojonalito
Guatemala Proyecto Xinabajul Bojonalito

A demurara-like, raw sugar sweetness underscores subtle top notes of dried apple, a mild black tea flavor and date pieces. Robust chocolate character at Full City with subtle dark fruited accents. City to Full City+. 

Central America

Honduras Organic Santa Maria Doña Aguilar

$197.50
In order to check if fermentation is complete, they poke a stick (often a broom handle) into the fermenting coffee and if the hole that is left behind does not collapse on itself, the coffee is ready.
Honduras Organic Santa Maria Doña Aguilar
Honduras Organic Santa Maria Doña Aguilar

A sweet, clean cup that comes off on the delicate side when roasted light. Notes of caramel drizzled almonds, brown sugar, cacao nib accent and hop flower aroma. City to City+.

Central America

Honduras San Sebastian Renan Perez

$196.00
Lempira variety, a cross between Timor hybrid and Caturra  developed by IHCAFE (Honduran Coffee Institute) for disease resistance
Honduras San Sebastian Renan Perez
Honduras San Sebastian Renan Perez

Pungent burned sugars, sugar-coated almond, celery soda, dried apple, full-bodied, chocolate roast flavors with deeper roast development. City to Full City+. 

Central America

Nicaragua Acopio Suyatal

$207.50
Spent a particularly foggy morning at Lote El Suyatal
Nicaragua Acopio Suyatal
Nicaragua Acopio Suyatal

Layers of bittersweet cocoa and brown sugar, a hazelnut accent and walnut finishing flavor. Dark roasts have a flavor of chocolate walnut brownie. City+ to Full City+. Good for espresso.

Central America

Nicaragua Dipilto Monte Libano

$225.00
Depulper at Buenos Aires' wet mill not too far from the farm
Nicaragua Dipilto Monte Libano
Nicaragua Dipilto Monte Libano

Monte Libano has compact sweetness, brown sugar, caramel, walnut and a subtle cinnamon accent note. Roast does very little to upset this coffee's balance. City+ to Full City+. Good for espresso.

Decaf

Burundi Collines SWP Decaf

$260.00
Unsorted cherry at a Burundi station. It still looks fairly uniform in terms of ripeness with only a few uner and over ripe coffee cherries.
Burundi Collines SWP Decaf
Burundi Collines SWP Decaf

This decaf is all about chocolate bittersweets, City+/Full City roasts bring out flavors of high % cacao bar, chocolate-malted grains, baking cocoa, chocolate muffin and more! City+ to Full City. Good for espresso.

Decaf

Flores Laga Lizu SWP Decaf

$280.00
Loading buckets of cherry into a small hand-crank depulpler in Flores
Flores Laga Lizu SWP Decaf
Flores Laga Lizu SWP Decaf

Chocolate roast tone and toasted grain notes mingle nicely: Nutella spread on toast, cocoa powder, and the grainy side of carob and malted grains. City+ to Full City. Good for espresso.

Decaf

Guatemala Cafeteros SWP Decaf

$282.50
Walking the neatly planted rows of Bourbon at a farm in Patzun
Guatemala Cafeteros SWP Decaf
Guatemala Cafeteros SWP Decaf

Lighter roasts have hints of burned sugar, malted grains, gingerbread, and chocolate characteristics underneath it all. Aggressive bittersweetness at Full City with much bigger body. City+ to Full City. Good for espresso.

Indonesia & Asia

Flores Manu Lalu Cooperative

$227.50
Depulping small batches of cherry in a hand-crank depulper in Flores
Flores Manu Lalu Cooperative
Flores Manu Lalu Cooperative

Delicious, balanced drinking coffee, cocoa nibs, almond milk, bittering spice and natural sugar sweetness. Acidity is quietly present, lively. City+ to Full City. Great espresso.

Indonesia & SE Asia

Bali Wet Hulled Bangli Kintamani

$217.50
Individual drying screens help facilitate drying a lot of coffee while managing quality on a small level - Kintamani area
Bali Wet Hulled Bangli Kintamani
Bali Wet Hulled Bangli Kintamani

Shows some typical wet hulled qualities, unrefined molasses and date sugar, stewed fruits, molasses cookie, rustic cocoa tones, tobacco leaf, muted acidity and an oily mouthfeel. City+ to Full City+. Good for espresso.

Indonesia & SE Asia

Flores Wolo Wio

$225.00
Om Leo mitigating a need for drying space with tarps. You can see the new drying rooms they've built in the 3rd photo. Wolo Wio
Flores Wolo Wio
Flores Wolo Wio

Big body and weighty mouthfeel, balanced undercurrent of unrefined sugar and bittering cacao nibs, chocolate muffin, cocoa powder, toasted pumpkin seed and long, bittersweet finish. City+ to Full City+. Good for espresso.

Indonesia & SE Asia

Java Sunda Frinsa Estate

$237.50
Looking up at the Frinsa farm from the road. Pangalengan, West Java
Java Sunda Frinsa Estate
Java Sunda Frinsa Estate

Surprising acidity for the origin and velvety chocolate flavors are easily developed. Chocolate-macadamia, Nutella, cocoa covered raisin and a lemon twist. City to Full City+. Good espresso.

Indonesia & SE Asia

Sulawesi Red Honey Tana Luwu

$282.50
Processing coffee cherry at the Tana Luwu site.
Sulawesi Red Honey Tana Luwu
Sulawesi Red Honey Tana Luwu

Light roasts are complex, notes of cherry pulp and wheat ale, green tea, jamaica tea, green apple and fruited acidity. Full City shows rock solid bittersweetness and massive body. City to Full City.

Indonesia & SE Asia

Sumatra Aceh Tenang Uken

$227.50
This coffee dog is catching some shelter under the cover of coffee trees, Aceh
Sumatra Aceh Tenang Uken
Sumatra Aceh Tenang Uken

Earth-toned sweetness no matter the roast level, rice syrup and palm sugar, mild mossy smells, fruited hints, roasted grain, malted cocoa, pipe tobacco and more. City+ to Full City+. Good for espresso.

Indonesia & SE Asia

Sumatra Aceh Tengah Bies

$222.50
Local Aceh farmer with coffee drying on tarps
Sumatra Aceh Tengah Bies
Sumatra Aceh Tengah Bies

At City+ herbaceous and earthy, complex roast tones, rice syrup, lemon balm, basil, and resiny pine aroma. Full City+ quiets much of this and is so chocolatey. City+ to Full City+. Good for espresso.

Indonesia & SE Asia

Sumatra Lintong Sigumpar Village

$237.50
Checking out a wet hulled coffee in Lintong Nihuta. You can see how wet it still is, the blue-green hue from drying without parchment.
Sumatra Lintong Sigumpar Village
Sumatra Lintong Sigumpar Village

Rustic palm sugar, molasses, earth tones, cedar, peat, pipe  tobacco, dried date, tarragon and bell pepper. Plenty of chocolate roast flavor at Full City and beyond. City+ to Full City+. Good Sumatran espresso.

Indonesia & SE Asia

Sumatra Wet Hulled Lues Cike

$225.00
Tim Tim shrub in Gayo, one of the more commonly seen cultivars in this area
Sumatra Wet Hulled Lues Cike
Sumatra Wet Hulled Lues Cike

City+ and Full City roasts have herbaceous/earthy mix in fragrance and aroma, date and palm sugars, foresty notes and roasted grain and cacao nibs flavors in the aftertaste. City+ to Full City+.

South America

Brazil Dry Process Fazenda Agua Limpia

$180.00
Yellow coffee cherry at a farm in Carmo de Minas.
Brazil Dry Process Fazenda Agua Limpia
Brazil Dry Process Fazenda Agua Limpia

Burned brown sugars, baking cocoa, nutty accents of almond and peanut, fruited hint, cheap chocolate in the finish. City+ to Full City+. Good for espresso.

 

South America

Brazil Dry Process Fazenda Alta Vista

$190.00
Hop on, let's rake some drying coffee - Carmo de Minas dry mill
Brazil Dry Process Fazenda Alta Vista
Brazil Dry Process Fazenda Alta Vista

Nuanced chocolate roast tones are complimented by burned caramel, pecan cookie, chocolate-covered peanut and a mild fruit accent. A full-bodied brew. City+ to Full City. Good espresso.

South America

Brazil Dry Process Pedra Branca Yellow Bourbon

$197.50
The soft, rolling hills of the Pedralva region
Brazil Dry Process Pedra Branca Yellow Bourbon
Brazil Dry Process Pedra Branca Yellow Bourbon

Robust cocoa roast flavors are matched by unrefined, molasses-like sweetness, with dried banana and berry accents, and rum candy in the aroma. City+ to Full City+ Good for espresso.

South America

Brazil Pulp Natural Fazenda Sertao Yellow Bourbon

$187.50
Rows of coffee and shade trees at Fazenda do Sertao, Carmo de Minas
Brazil Pulp Natural Fazenda Sertao Yellow Bourbon
Brazil Pulp Natural Fazenda Sertao Yellow Bourbon

Sugar-glazed almonds, baker's cocoa, and an impression of sweetened almond milk. Dark roasts are blanketed in chocolate roast flavors. City+ to Full City+. Good for espresso.

South America

Colombia Buesaco Alianza de Granjeros

$230.00
Coffee being moved out of the Alianza warehouse in Buesaco on its way to a dry mill where it will be prepared for export.
Colombia Buesaco Alianza de Granjeros
Colombia Buesaco Alianza de Granjeros

Caramel sweet overtone, notes of apples baked with cinnamon and brown sugar, elegant green apple acidity and spiced finish. Bittersweet chocolate with darker roast development. City to Full City. Nice espresso.

South America

Colombia Buesaco Luis Fernando Benavidez

$227.50
Chiva bus in Buesaco town, Nariño
Colombia Buesaco Luis Fernando Benavidez
Colombia Buesaco Luis Fernando Benavidez

Bodied and sweet at a broad range of roasts, caramelized sugar, candied pecan, raisin, pistachio torrone and nut brittle candies. A ribbon of bittering chocolate at Full City. City to Full City+.

South America

Colombia Buesaco Vereda Veracruz

$222.50
Abraham Imbajoa and his son giving us a tour of their family's farm and wet mill
Colombia Buesaco Vereda Veracruz
Colombia Buesaco Vereda Veracruz

Traces of dried fruit and almond in the cup, atop an undercurrent of panela raw sugar and bittersweet cacao bar. Apple-like acidity makes for a juicy mouthfeel. City to Full City+. Good for espresso.

South America

Colombia Inzá Rio Paez

$220.00
Rio Paéz, winding through the mountains, alongside the main road from La Plata, Huila to Inzá, Cauca.
Colombia Inzá Rio Paez
Colombia Inzá Rio Paez

Raw cane sugar and fruited sweetness, notes of dried cherry, black currant, apple and a creamy macadamia note in the finish. Chocolatey dark roasts. City to Full City+. Good for espresso. 

South America

Peru Huabal San Francisco

$212.50
Painted business sign in Huabal
Peru Huabal San Francisco
Peru Huabal San Francisco

Pungent toasted sugars, cacao bar, baking cocoa with fruited notes hinting at dried apple and golden raising when roasted light. Holds up extremely well to darker roasting too (BIG chocolate flavors). City to Full City+. Good espresso.

Sweet Maria's Blends

Espresso Workshop #46 Hama-O-Rama

$262.50
Espresso Workshop #46 Hama-O-Rama
Espresso Workshop #46 Hama-O-Rama
Espresso Workshop #46 Hama-O-Rama

Start with Full City, balanced bittersweetness, rich chocolate flavors, high % cacao bar, bracing acidity, subtle floral aroma, tart lemonade, orange peel, berry juice, anise and more. Full City to Full City+. Fantastic Espresso.

Sweet Maria's Blends

Sweet Maria's Decaf Espresso "Donkey" Blend

$307.50
Sweet Maria's Decaf Espresso "Donkey" Blend
Sweet Maria's Decaf Espresso
Sweet Maria's Decaf Espresso
Fruited cup profile, some sweet bright accents, medium body. FC+ to a light Vienna is recommended.
Sweet Maria's Blends

Sweet Maria's Espresso Monkey Blend

$245.00
Sweet Maria's Espresso Monkey Blend
Sweet Maria's Espresso Monkey Blend
Sweet Maria's Espresso Monkey Blend

We blend this for body, balanced between high and low tones, fruited-chocolate roast flavors, and slightly rustic fruited accent notes. Our roast goal is in the beginning stages of 2nd crack ... we never "let it roll", so we recommend FC+ to light Vienna roast.

Sweet Maria's Blends

Sweet Maria's Ethiopiques Blend

$260.00
Sweet Maria's Ethiopiques Blend
Sweet Maria's Ethiopiques Blend
Sweet Maria's Ethiopiques Blend

All fresh ingredients makes for an incredible espresso. Full City shots have sweet chocolate flavors, and complex fruited notes like nectarine and peach, dark grape, and milder citrus hints. So sweet, without acidity being "over the top". Fruit flavors shift and the sweet aftertaste lingers. City+ to Full City+ depending on brew application. Best for espresso.

Sweet Maria's Blends

Sweet Maria's French Roast Blend

$222.50
Sweet Maria's French Roast Blend
Sweet Maria's French Roast Blend
Sweet Maria's French Roast Blend
Designed to endure the rigors of dark roasting, and produce excellent pungent tastes, attractive bittersweet/carbony flavors, and great body.
Sweet Maria's Blends

Sweet Maria's Liquid Amber Espresso Blend

$262.50
Sweet Maria's Liquid Amber Espresso Blend
Sweet Maria's Liquid Amber Espresso Blend
Sweet Maria's Liquid Amber Espresso Blend

A potent, pungent blend for espresso beverages. It's ideal for milk drinks, as this intense bittersweet cuts through the steamed milk. Rustic sweetness, spice, savory notes, long aftertaste. Monsooned coffee and a small percentage of Robusta add crema and body. Vienna roast.

Sweet Maria's Blends

Sweet Maria's Moka Kadir Blend

$302.50
Sweet Maria's Moka Kadir Blend
Sweet Maria's Moka Kadir Blend

Rich chocolate flavors come through in layers, with fruited notes of slab apricot and plum, and finishing notes are leathery, herbal, fruited, and of course bittersweet. Creamy mouthfeel and works well for milk drinks. Full City to Vienna. Great espresso. 

Sweet Maria's Blends

Sweet Maria's New Classic Espresso

$240.00
Sweet Maria's New Classic Espresso
Sweet Maria's New Classic Espresso
Sweet Maria's New Classic Espresso
A classic, balanced espresso, but without the baggage of the old world espresso conventions ...and without robusta! The espresso has balanced bittersweet notes, thick and opaque body, almond and chocolate roast flavors, hints of peach tea, spice, jasmine.
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