Bull's blood and Sulawesi, oddly, are related in my mind. I will be in Sulawesi in July and, rather unpleasantly, bulls blood is exactly what they spill at the funeral season (July-August) in Toraja. I'll explain the relevance ... really, I will ... I have been working on two new additions over the last few days and they are finally activated today (trying to get this done before the US>UK world cup game!) The Sulawesi AA Toarco replaces the Peaberry lot, and has a different flavor profile.
If you want to make an unconventional Central America coffee, you might dry-process it on African beds and get a fruity weird cup. But if you want to do something really wild with an Indonesian coffee, known as the dirtball flavor profile of the coffee word, well... do a Central Amercia style wet-process and make it bright, clean, lively, sweet. That would describe Sulawesi Toarco Wet-Process Peaberry.